

Jewellery Editorial: Bejewelled Tea Party – Part 1
Idea: Katerina Perez & Kirill Budvejser // Photographer: Kirill Budvejser // Food Stylist: Diana Nagornaya // Jewellery Stylist: Katerina Perez
Who does not like tea parties? I am sure you’d agree that a cup of tea tastes much better with a dessert. Having gathered my girlfriends at a lovely cafe with an exquisite décor, we decide to order a cup of tea. We sat comfortably at a table by the window, enjoying the glorious sunshine streaming in through glass. Ivory porcelain cups and ornate silver spoons were arranged neatly on the snow-white tablecloth. We wondered: ‘What should we have for dessert? Some plain cakes or some not so plain jewels?’

While in Moscow, I imagined such a tea party together with photographer Kirill Budvejser and culinary stylist Diana Nagornaya. How did our imaginary tea party go? I have some delightful photographs to share with you.

WORDS
Katerina Perez Is a jewellery insider, journalist and brand consultant with more than 15 years’ experience in the jewellery sector. Paris-based, Katerina has worked as a freelance journalist and content editor since 2011, writing articles for international publications. To share her jewellery knowledge and expertise, Katerina founded this website and launched her @katerina_perez Instagram in 2013.










